Ara
Toplam kayıt 22, listelenen: 1-10
The Effect of Family Participation in Nutrition Education Intervention on the Nutritional Status of Preschool Age Children
(2019)
To evaluate the effectiveness of family participation in nutrition education intervention on the nutritional status of preschool age children, a 10-week nutrition education program was implemented in 74 children in a public ...
Effect of weight loss diets on biochemical parameters and anthropometric measurements in prolactinoma patients
(2019)
Background: The aims of this study were to determine the effect of weight loss on biochemical parameters and anthropometric measurements in prolactinoma patients and to evaluate the effectiveness of weight loss diet along ...
The relationship between quality of life and anthropometric measurements in premenopausal and postmenopausal among turkish women
(2019)
The aim of this work was to investigate whether there is a relationship between anthropometric measurements and quality of life scores during pre and postmenopouse period. A descriptive study was carried out on 1276 women ...
The effect of nutrition theraphy on oxidative stress, inflammation, glycemic control in type 2 diabetes patients
(2019)
Aims: Type 2 diabetes mellitus is a metabolism disease which is seen frequently among adult population in Turkey. The aim of this study was to determine the medical nutrition theraphy effect on oxidative stress, inflammation, ...
The Reliability and Validity of the Turkish Version of Food Cravings Questionnaire (FCQ-T) in Major Depressive Disorder Patien
(2018)
Objective: This study was planned to the reliability and validity of the FCQ-T for use in Turkish patients diagnosed with major depression.
Methods: The study was conducted on 203 (144 women, 59 men) patients, aged 20-64 ...
The Effects of Glucose and Fructose on Body Weight and Some Biochemical Parameters in Rats
(2018)
Objective: Dietary fructose from added sugar as high fructose corn syrup may causes major risks in obesity, hyperlipidemia, cardiovascular diseases, hyperuricemia and fatty liver. The aim of this study was to investigate ...
The Relation Between Meal Frequency and Obesity in Adults
(2018)
Objective: To determine the relation between meal frequency and obesity in adults. Methods: A cross-sectional study was done among 1829 volunteer (520 men, 1309 women) selected through a multi-stage stratified random ...
The Effects of Oral Nutritional Formula Enriched With Arginine, Omega-3 Fatty Acids And Nucleotides on Methotrexate-Induced Experimental Intestinal Mucositis
(2018)
The aim of this study to investigate the effect of an immunonutritional (IN) oral formula enriched with arginine, omega-3 fatty acids and nucleotides in methotrexate (MTX)-induced experimental intestinal mucositis model. ...
Kitchen Safety in Hospitals Practices and Knowledge of Food Handlers in Istanbul, Turkey
(2014)
This study was designed to identify the practices and knowledge of food handlers about workplace safety in hospital kitchens (four on-premises and eight off-premises) in Istanbul. A kitchen safety knowledge questionnaire ...